Dinner Menu

Served from Monday to Friday till 19.30 - 3 course for £14.95


Starters


Chef’s Special Soup of the Day
.


Duck pate'

served with toasted homemade bread
.

Brie

Deep fried brie cheese on bed of fruit compote
.

Cocktail di gamberetti

Classic prawns cocktail with Marie Rose sauce
.

Insalata Caprese

Tomatoes and mozzarella cheese salad
.



Mains


Lasagne al forno

layers of egg pasta with minced meat, béchamel, mozzarella, parmesan cheese served with a portion of chips
.

Penne Arrabbiata

Pasta with tomato sauce, garlic, chilli, salami and olives


Pollo ai peperoni

Sliced grilled chicken breast, fresh peppers, chilli and tomato souce, served with crashed potatoes. 


Fresh grilled Salmon

Served with salad and mixed veg
.

Pizza of your choice





Desserts


Selection of Ice Creams
.


Hot or Cold chocolate fudge cake
.


Creme Brule or Tiramisu
.


or Coffee